Make Your Own Horehound Cough Drops
The cold and flu season is here and we have had a cold running its course
through our home lately. A few of us were coughing and congested so this
morning I decided to make up a batch of horehound cough drops. I took
pictures along the way so you could see how easy it is!
To make these cough drops you will need the bulk herb, horehound, honey and a little cream of tartar. I bought my horehound from Mountain Rose Herbs http://www.mountainroseherbs.com/ . You can find my recipe on this page: http://www.thefamilyhomestead.com/herbsrecipescommoncold.htm

Begin by making a strong tea out of the herbs and water. Use ¾ to 1 cup of dried
horehound for each cup of water. In the batch you see here I used 4 cups of
dried herbs and 4 cups of water.
Put the herbs and water in a stock pot ..

Bring to a boil and let boil for a couple of minutes. Remove from heat, cover
and let sit for about ½ hour.

Now it is time to strain the herbs. I use a juice pitcher, cheese cloth and
clothes pins.

I pin the cheese cloth onto the juice pitcher leaving space to catch the herbs
and the tea drains into the pitcher.

When I was done I had a little over 2 cups of tea.

I put this into my pan

Along with 3 cups of honey. You will need to 1 ½ cups of honey for each cup of
tea.

Add ¼ teaspoon cream of tarter for each cup of tea…

Bring this to a boil. You will need a candy thermometer and let the mixture boil
until it reaches 300 degrees.

While this is boiling spray a large pan with sides on it like a jelly roll pan,
with non stick spray or you can use butter too.

When your tea/honey mixture has reached 300 degrees (this may take a few minutes
to get there), pour into prepared pan…

Spread out and let cool slightly

As soon as it has cooled but is not hard yet you can score it with a knife. This
will make it easier to break into pieces.

When it has completely cooled, break into pieces.

Use when you have a tickly throat, sore throat, congestion, cough and related
symptoms of the cold and flu season.
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