Chicken n' Gravy

4 cups cooked and diced chicken
4 cups chicken broth ( made with bouillon cubes or homemade)
2 cups milk
3/4 cup flour

Heat chicken broth on stove. Mix flour and milk together well. Add to chicken broth and bring to a boil and simmer until thickened. Add cooked chicken. Serve over biscuits, mashed potatoes or noodles. Notes: amount of chicken can be decreased depending on desire or budget!
 

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